A note from our kitchen: everything is baked in a kitchen that uses wheat, dairy, eggs, peanuts, tree nuts, soy & sesame. Tell us about allergies and we will take good care of you.
The Knot Best of Weddings 2025 · NorthShore Magazine Editor's Choice 2026 · WeddingWire Couples' Choice 2024
Custom cakes & celebrations
Made with you, for your day.
Birthdays, showers, dessert tables, a cake shaped like the family dog — tell us the occasion and we will design it together.
How it works
Tell us your vision. The occasion, the date, flavors you love, anything you have pinned.
We design it together. The bakery replies with ideas, flavors, and a quote.
Pick up something beautiful. Confirmed with a deposit; ready at the counter on your day.
Allergies welcome. Tell us what you need and we will find a way to make it delicious.
Start your inquiry
Design your cake in CakeBuilder — a live 3D preview of your tiers, flavors, colors and decorations — or send a quick inquiry and let the bakery take it from there.
From a single elegant tier to a showstopping centerpiece, every wedding cake is designed around the two of you — your flavors, your florals, your date. Tastings are by appointment at the bakery on Rogers Street.
Every photo here is a real Cake Ann bake — no stock, no borrowed work. Tap any cake to see it big.
Garden roses and eucalyptusFour tiers, blush and greeneryHand-painted watercolour hydrangeaNavy and gold leafPressed wildflowersCombed buttercream, red rosesA cascade of white and greenBronze with gold scrollworkMarbled fondant, white bloomsTerracotta ruffles and goldPiped lace and pearlsMint agate marblingSemi-naked, pink rosesHand-painted floralsGreenery and gold leafPastel sugar flowersBlue florals, monogram topperNavy ribbon, gold topperEucalyptus trimTextured blush, fresh flowersBlush with a gold rimLace piping, silhouette topperWhite roses, three tiersBlush roses and gold dripBlue sugar floralsBlush pink bloomsPeach and apricot floralsA crown of blue and whiteStag topperCombed buttercream, white rosesTextured white, floral sprigsBerry dripScript topper, single rosePale mint tiersSoft mint, white blossomsBlush tiers, sugar rosesOne rose, at duskMint and whiteDeep red rosesPiped lace and goldWhite rose and sprigsBlue and white bloomsClean white, white rosesNavy bandsBlue floralsRuffled pink baseBlush layersBerry and floral wreathBurgundy and blushSoft pink bloomsTextured white, gold scriptDraped fondantUnicorn celebration cakeCarrot cakeChocolate and strawberry cupcakesOne for the walk homeChocolate, on a standMocha buttercreamPlated on fresh greensAutumn tonesFish pieStraight from the oven
See something you love? Build your own version, or order straight from the case.
Pick your shape, stack your tiers, choose flavors and colors, and see your cake in 3D — then send it straight to the bakery for a real quote.
$45your price
serves 6–8
drag to spin · scroll or pinch to zoom
1 Shape & tiers
Round or heart, up to three tiers. A tier can never be wider than the one beneath it — just like on the bench.
2 Decorations
The finishing touches — priced exactly as the bakery charges them.
3 The message
0 / 30 per line · 1 / 3 lines
4 Date & details
5 Review & send
Checkout charges the real price through our secure cart (Stripe), and your full design goes to the bakery with it. Rush dates (4–6 days out) add 25%, confirmed by the bakery. Prefer to talk first? Send it as an inquiry.
Our story
A neighborhood bakery, by heart.
Cake Ann is a small artisan bakery in the heart of Gloucester — a warm spot for cake, coffee, and the company of people you love. Everything is baked in small batches, by hand, the way it should be.
Led by pastry chef Inga Logan-McCarthy, our team brings together years of culinary training and a genuine passion for making people smile. Whether it is a towering wedding cake or a single birthday cupcake, the same care goes into every creation.
Come for a croissant and a latte, leave with a birthday cake. That is usually how it goes.
Inga Logan-McCarthy — pastry chef & owner. Cake, coffee, and company. Always.
Visit the bakery
Just off Gloucester Harbor.
Find us on Rogers Street. Walk in for the day's bakes, or pick up your online order at the counter — we will have it boxed and ready.
Everyday bakes need two days' notice; custom and celebration cakes need seven. Need one sooner? Days four, five and six are available as a rush order for 25 percent more. Closer than four days we cannot promise a cake. We confirm your exact pickup date when you order; when in doubt, call us and we will make it work.
How do I pay?
Online orders check out securely with Stripe. In the bakery we take all the usual ways to pay.
Do you deliver?
Pickup at 63 Rogers Street is standard. Ask about local delivery for large orders and weddings.
Cakes & dietary
Can you handle allergies?
Tell us what you need — we bake in a kitchen that uses wheat, dairy, eggs, peanuts, tree nuts, soy and sesame, and we will always be honest about what we can and cannot promise.
How many people does each size serve?
As a rule of thumb: a 6-inch serves 8–10, an 8-inch serves 12–16, a 10-inch serves 20–25, and tiered cakes scale from there. CakeBuilder includes the guide.
Can you write on the cake?
Of course. Add your inscription in CakeBuilder and we will hand-pipe it.
Weddings
How do tastings work?
Tastings are by appointment at the bakery. Start a wedding inquiry with your date and we will set one up.
How far out should we book?
As soon as you have a date, reach out — popular weekends fill first.
The bakery
Where are you?
63 Rogers Street, Gloucester, MA — just off the harbor. Closed Mondays.
Do you sell gift cards?
Yes — good for anything we bake, in any amount. Grab one by phone or email while online gift cards come online.
Your cart
Almost to the good part.
Everything is baked to order — we confirm your pickup date at the counter or by email.